An unusual dessert option

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An unusual dessert option

Yogurt is among most American’s favorite snack or breakfast options, which is why it took me awhile to get accustomed to eating it for dessert. While in Madrid, the hotel offered it after every meal and that didn’t chance after moving to Oviedo. Initially weirded out, I have to say that it works wonderfully as a dessert…it’s light and not too sweet!

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